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FCSLA SLOVAK-AMERICAN COOKBOOK

FCSLA SLOVAK-AMERICAN COOKBOOK

FCSLA SLOVAK-AMERICAN COOKBOOK

The FCSLA Slovak-American first published in 1952 in commemoration of the Sixtieth Anniversary of the First Catholic Slovak Ladies Association is now in its 26th printing. The hard bound book has 440 pages of about 860 Slovak recipe’s including appetizers, breads, cakes, candies, canning, cookies, deserts, meats, fish, foul, pastry, salads, sandwiches, soups, and vegetables. This book will be a valuable addition to your Slovak cook books. Shipping and insurance is included in the price.

Price: $25.00

ID: 1317 FCSLA SLOVAK-AMERICAN COOKBOOK

The FCSLA Slovak-American first published in 1952 in commemoration of the Sixtieth Anniversary of the First Catholic Slovak Ladies Association is now in its 26th printing. The hard bound book has 440 pages of about 860 Slovak recipe’s including appetizers, breads, cakes, candies, canning, cookies, deserts, meats, fish, foul, pastry, salads, sandwiches, soups, and vegetables. This book will be a valuable addition to your Slovak cook books. Shipping and insurance is included in the price.